We were very happy to receive an invitation to the soft opening of the new Ruhstaller tasting room last week. They only opened their doors Thursday through Saturday, and there was not a lot of signage to direct us, with only a stencil of Ruhstaller’s cigar-chomping “Jimmy” logo to let us know we had the right building. Once inside the underground facility, which is dubbed The Swiss Rifle Club in a nod to Jimmy Ruhstaller’s personal history, we got in line for beers. The tasting room is sectioned off into two separate areas – the bar area, which is dominated by a large communal table, and a more living room-like lounge area. There is a lot of Ruhstaller-related memorabilia both new and old in the décor, including a large display of their trademark burlap-wrapped bottles. When we visited, they were not pouring the entire Ruhstaller selection, but rather were informally test-marketing several varieties of a house red ale called Swiss Rifle Club, as well as a Belgian-y saison and a brown ale. Unfortunately, we could not find any information about when the tasting room will be open to the public, but the Friday night soft open was very well attended.